Ready-in times, family packs, packing notes and prices that account for the box. A takeaway menu has a different job to a table menu, and these layouts are drawn for it.
Pick the one closest to your room. Everything about it can change afterwards.
Use this template
Use this template
Use this template
Use this template
Use this template
Use this template
A takeaway guest orders from a leaflet on the fridge or a phone on the sofa. Every question they might have — how long, how much for two, does it travel — has to be answered on the menu, because there is no one to ask.
A template is a starting point, not a cage.
Per section, so a guest knows whether to leave now or in twenty minutes.
Meal boxes and packs for four in a block that reads as a deal, with the saving shown.
A mark on the dishes that survive the journey — and honesty about the ones that do not.
Cutlery, napkins, spice on the side — captured with the order, not as menu items.
An A4 takeaway sheet and a fridge card export from the same list.
A QR code on the bag brings the same guest back to the same menu next week.
Collection counter, delivery-first or a printed leaflet for the fridge.
Ready-in times per section remove the most common phone call you get.
Family packs and meal boxes get their own block with the saving visible.
The A4 leaflet, the fridge card and the QR menu all come from one item list.
How long, how much for a family, and does it travel. A takeaway menu that answers those three without a phone call will out-sell a better-looking one that does not. Every template in this collection has a place for all three.
A single main is a small order. A pack for four is the order you actually want, and it needs to look like a decision rather than a line. Give it a block, state what is inside and show the saving against buying the parts.
The leaflet on the fridge door is the one menu format that has never stopped working, because it is visible at the moment the decision gets made. Print it from the same list as the QR menu so the prices can never disagree.
A takeaway guest who liked the food has no easy way back to your menu. A QR code on the bag or the box closes that gap, and it costs a sticker.
Yes, per section, so guests know whether to set off now or in twenty minutes.
Yes, in their own block, listing what is included and the saving against ordering separately.
Yes, as a mark on the line, along with a note where something is best eaten quickly.
Yes. Cutlery, napkins and spice on the side are captured as order notes rather than as menu items.
Yes. A leaflet, a fridge card and an A5 sheet export from the same item list as the QR menu.
Yes, on every plan including the free one. Paid plans add print-ready export and custom fonts.
Sixteen collections, all editable, all free to start from.
Fine dining to casual, ready to edit
See templatesDrinks-first layouts and day parts
See templatesEspresso boards, sizes and milk options
See templatesCounter lists, boxes and daily bakes
See templatesCocktails, pours, tabs and late hours
See templatesSizes, crusts and build-your-own toppings
See templatesCombos, value boards and quick ordering
See templatesShort menus that read from two metres away
See templatesRoom service, lounge, breakfast and banquets
See templatesDelivery-first layouts for multiple brands
See templatesThalis, tandoor, spice levels and Jain marks
See templatesTasting menus, courses and wine pairings
See templatesPatisserie, gelato and dessert-only lists
See templatesEgg builds, all-day brunch and clock rules
See templatesJuices, teas, mocktails and cold cabinets
See templatesCollection, packing notes and family packs
You are herePick a takeaway template, state your times and packs, and publish the leaflet and the QR menu together.
No credit card required · Set up in 5 minutes
Tell us two numbers. We’ll estimate the opportunity for your restaurant.
Estimates based on your inputs. Actual results vary.